Organic agriculture is the counter movement to conventional agriculture that supports a more natural relationship between production and the environment in which production takes place. In order to support this relationship and reduce the negative impact of horticulture and agriculture, 15 main principles rooted in common sense have been established. Any plant practitioner can choose to … Continue reading the 15 principles of organic farming
Producing a vast amount of the world's food, small farms are valuable assets that contribute to long-term economic sustainability and food security. What actually constitutes a small farm is hard to specify as there are extreme variations in societal structure, ergo many definitions exist. In the United States, a small farm is defined as any … Continue reading question: what are small farms, how do they contribute to society, and what challenges are they faced with?
Despite the fact that intercropping has ancient roots, it is only more recently that institutional attention has been paid to this growing method. The majority of formal research to date focuses on large-scale, rural production. Findings show that intercropping has both advantages and disadvantages, which are described in the table below. +++ - - - … Continue reading the advantages and disadvantages associated with intercropping
Intercropping is a growing method rooted in ecological diversity. In intercropped systems, two or more component crops are grown together for a given growing period. There are currently four types of intercropping systems: Strip: crops are grown simultaneously in independent rows within the same field Row: crops are grown together simultaneously and a minimum of … Continue reading an introduction to intercropping
In 2008, Dickson Despommier published the book ‘The Vertical Farm’. His vision of growing up rather than outwards intrigued the world and ignited the imaginations of innovators who would build on his ingenuity to create sustainable, agricultural production systems even in the most land poor locations. Since the release of his book, his creativity has … Continue reading vertical farming: when high-tech meets food production
It is not uncommon to hear about the challenges that will be faced in feeding the growing population of the world. One of the main concerns is the lack of arable space, an issue that can be attributed to land-use changes, especially urbanization. Subsequently, the rapid growth of cities contributes to a number of issues, … Continue reading zero acreage farming (zfarming): what it is and how it can change the future of (urban) agriculture
Sustainable agriculture has become increasingly supported by citizens and farmers alike. According to the United States’ 1990 Farm Bill, for agriculture to be sustainable agriculture it meets the following requirements: The production must satisfy the human need for food and fibers. The environmental quality and natural resource base that the agricultural economy depends upon must … Continue reading sustainable agriculture defined and discussed
Irrigation systems offer a variety of benefits. They allow for the growth of a wider variety of crops. They can be timed so that the hands-on portion of crop production is a little less cumbersome. They protect crops from irregular and dry weather conditions. They support leaching, which can remove harmful, crop-damaging salts within in … Continue reading 8 essential questions to ask before installing an irrigation system