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the influence of social involvment, neighborhood aesthetics, and community garden participation on fruit and vegetable conspumption

“I feel like I’m a co-creator in the world with my garden, helping bring forth life, nurturance. It nurtures me as much as I nurture it. And it gives me hope.” The objective of this article was to examine the relationship between the fruit and vegetable consumption by urban adults and several selected social and…

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review and analysis of of the benefits, purposes and motivations associated with community gardens in the united states

“The varied purposes and benefits of community gardening make it an ideal interventional strategy for community-based practitioners because myriad goals may be addressed through this approach.” Community gardening emerged in the United States in the 1890s as, “a means to address urban congestion caused by immigration, economic instability and environmental degradation”. Immigrants, children and the…

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bringing good food to others: investigating the subjects of alternative food practices

“Watsonville is a largely Latino community, where many farm workers live – and several students […] have gone there with the intention of teaching Latino youth how to grow food, apparently with nary a trace of irony shown.” Julie Guthman, a professor at the University of California at Santa Cruz in the Department of Community…