challenges to ecolabels

According to the European Commission, an ecolabel is a voluntary environmental performance certificate awarded to products and services. Certified products and services are classified by groups. These product and service groups must meet specific, pre-defined criteria by demonstrating that they reduce the standard overall environmental impact. Accordingly, ecolabels are seals of approval given to products …

the disadvantages of ecolabels

Ecolabels are certification schemes that serve as a declaration of the higher sustainability qualities of products or services. In some instances, these regulatory tools serve to create new markets and educate consumers about the environmental impact of the products they consume. However, the concept of ecolabels is still evolving and there are a number of …

what are ecolabels?

Companies, firms, and organizations label their products or services to share information about the quality and content of their products. This information is used as a marketing tool that encourages consumer trust and helps to differentiate similar products. Ecolabels are a specific type of product labeling that certifies the environmental performance of a specific product …

the different types of ecolabels

With growing concern about the impact of production systems on the environment, a range of efforts have been made to shift both producer and consumer behavior. Ecolabelling is one approach that aims to (1) inform consumers about the environmental impact of their consumption patterns and (2) encourage producers to improve the environmental sustainability of their …

the main challenges to alternative food networks

Alternative food networks (AFNs) aim to help connect food consumers with food producers in the hope that the resocialization of consumption will drive change within the food system. Such changes are generally geared towards promoting social and environmental sustainability. However, even with holistic intentions, alternative food networks [AFNs] are not without their challenges, limitations, and …

the advantages and disadvantages of ecolabels

Product labeling is a tool for promoting markets with specific characteristics. The labels provide information about those characteristics that might normally be unobservable or difficult to assess. If systematically and structurally implemented, labels are a source of reliable and credible information. Ecolabels are a specific type of product labeling that certifies the environmental performance of …

alternative food networks and new peasantry

There has arguably been a “relentless assault” on small farming throughout the world as a result of neoliberal policy that has enabled the globalization and industrialization of food production. Corporate regimes have been able to gain a stronghold over agricultural markets, which undermines local stewardship, dispossess rural inhabitants, and depresses both wages and prices via …