Small farmers are an integral part of society. They produce food, provide rural employment, and contribute to diversity in both ownership and societal structure. However, they are also faced with a number of struggles, particularly when it comes to market entry and competition with large-scale agribusiness. In order to address these issues and maintain profitability, small farmers … Continue reading question: what strategies can small farmers use to better compete in a challenging market environment?
In 2008, Dickson Despommier published the book ‘The Vertical Farm’. His vision of growing up rather than outwards intrigued the world and ignited the imaginations of innovators who would build on his ingenuity to create sustainable, agricultural production systems even in the most land poor locations. Since the release of his book, his creativity has … Continue reading vertical farming: when high-tech meets food production
Ocean alkalinity enhancement is increasements in the ocean's alkalinity via the exposure of large quantities of reactive minerals to carbon dioxide in the atmosphere. The resulting compounds are then stored in the ocean or soil. This form of geoengineering is known as carbon dioxide removal (CDR). BENEFITS CHALLENGES Increased solubility of CO2 in ocean waters … Continue reading geoengineering explained: the benefits and challenges of ocean alkalinity enhancement
It is not uncommon to hear about the challenges that will be faced in feeding the growing population of the world. One of the main concerns is the lack of arable space, an issue that can be attributed to land-use changes, especially urbanization. Subsequently, the rapid growth of cities contributes to a number of issues, … Continue reading zero acreage farming (zfarming): what it is and how it can change the future of (urban) agriculture